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Ingredients 

For the crust:
1 1/2 cups graham cracker crumbs
1/2 cup melted butter
1/4 cup granulated sugar
For the cream cheese layer:
8 oz cream cheese, softened
1/2 cup granulated sugar
1 large egg
1 tsp vanilla extract
For the peach layer:
2 cups diced fresh peaches (or canned peaches, drained)
1/4 cup granulated sugar
1 tbsp cornstarch
1/2 tsp cinnamon
Instructions

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