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Caramel Chocolate Coffee Cheesecake
8. Remove the cheesecake from the oven and let it cool to room temperature. Refrigerate for at least 4 hours or overnight.
Garnish and Serve:
9. Before serving, top with whipped cream, caramel pieces, and crumbs. Drizzle additional caramel sauce if desired.
Additional Information:
Prep Time: 20 minutes
Cooking Time: 60 minutes
Total Time: 5 hours 20 minutes (including cooling and chilling time)
Servings: 12
Calories: 480 kcal per serving
Enjoy this decadent Caramel Chocolate Coffee Cheesecake with family and friends, and savor every delicious bite!
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