ADVERTISEMENT
2 ripe bananas, sliced
1/4 cup almond butter (or a handful of raw almonds)
1 cup almond milk (or any milk of your choice)
1/2 cup Greek yogurt (optional for extra creaminess)
1 tablespoon honey or agave syrup (optional for added sweetness)
1/2 teaspoon vanilla extract
A handful of ice cubes (optional, for a thicker smoothie)
Instructions:
1. Prepare the Ingredients:
Slice the ripe bananas.
2. Blend the Smoothie:
ADVERTISEMENT
Pages: 1 2
