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Deviled Egg Pasta Salad

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Ingredients
6 hardboiled eggs
8 oz ditalini, small penne, or elbow macaroni
3/4 cup mayonnaise
1 1/2 tbsp Dijon mustard
1 tsp white vinegar or fresh lemon juice
1 clove garlic, minced
1/2 tsp kosher salt
1/4 tsp smoked paprika
1/4 tsp cayenne pepper
2 tbsp red onion, finely chopped
2 tbsp green onions
1/4 cup cooked, crumbled bacon (optional)
Instructions
Cook Pasta:

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