Leftover Mashed Potato Cheese Puffs

Preheat Oven: Preheat your oven to 400°F (200°C). Grease a baking sheet with cooking spray or oil.

Mix Ingredients: In a large mixing bowl, combine mashed potatoes, cheddar cheese, Parmesan cheese, chives (if using), garlic powder, salt, and pepper.

Form Puffs: Scoop spoonfuls of the mixture and shape them into small balls or patties.

Coat: Dip each ball in beaten eggs, then roll in breadcrumbs until evenly coated.

Bake: Place on the prepared baking sheet and bake for 20-25 minutes, or until golden brown and crispy.

Serve: Enjoy hot as a delicious appetizer or side dish.