Peach Pretzel Jello Salad - The Flavorful Journey

Ingredients:

Crust:

2 cups pretzels, crushed

¾ cup unsalted butter, melted

2 tbsp sugar

1 tbsp cinnamon

¼ tsp nutmeg

Filling:

2 cans peaches, drained

2 cups boiling water

1 (8 oz) container frozen whipped topping

1 (8 oz) package cream cheese, room temperature

1 (6 oz) package peach Jello

½ cup sugar

Directions:

Pages: 1 2