Pink Lemonade Cake

This Pink Lemonade Cake is a must-try for all dessert lovers! Tangy, sweet, and oh-so-pretty, it's perfect for summer gatherings or anytime you want a vibrant and refreshing treat.

Ingredients:

2 1/2 cups all-purpose flour

2 1/2 teaspoons baking powder

1/2 teaspoon salt

1 1/2 cups granulated sugar

1/2 cup unsalted butter, softened

4 large egg whites

1 cup milk

1/2 cup frozen pink lemonade concentrate, thawed

1 tablespoon lemon zest

1 teaspoon vanilla extract

Pink food coloring (optional)

2 cups heavy cream

1/4 cup powdered sugar

Lemon slices for garnish

Instructions: