Rhubarb Butter Cake - The Flavorful Journey

Ingredients:

For the Cake:

4 cups all-purpose flour

2 cups granulated sugar

4 tsp baking powder

½ tsp salt

4 cups rhubarb, diced (fresh or frozen)

2 cups milk

6 tbsp butter, melted

For the Butter Sauce:

½ cup (1 stick) butter

1 cup granulated sugar

¾ cup heavy cream

Directions:

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