Fresh Apple Cake recipe

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan.

2. Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside.

3. Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins.

4. Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour.

Enjoy!!