Strawberry crunch pound cake - The Flavorful Journey

INGREDIENTS :

• 2 cups all purpose flour

• 1 teaspoon baking powder

• ½ teaspoon baking soda

• ½ teaspoon salt

• 1 cup (2 sticks) unsalted butter, softened

• 1 ½ cups granulated sugar

• 4 large eggs

• 2 teaspoons pure vanilla extract

• 1 cup buttermilk

• 2 cups fresh strawberries, stem removed and chopped

• 1/3 cup crushed graham crackers

• 3 tablespoons strawberry jam

• 2 tablespoons water

INSTRUCTIONS :

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