Peach Cobbler Cinnamon Rolls - The Flavorful Journey

Ingredients:

For the Dough:

4 cups all-purpose flour

1/3 cup granulated sugar

1 teaspoon salt

1 package (2 1/4 teaspoons) active dry yeast

1 cup milk, warmed to about 110°F

1/4 cup unsalted butter, melted

2 large eggs

For the Filling:

1/4 cup unsalted butter, softened

1/2 cup light brown sugar, packed

1 tablespoon ground cinnamon

2 cups canned or fresh peach slices, drained if using canned

For the Peach Cobbler Topping:

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