Philly Cheesy Meatloaf

Preheat the oven: Preheat your oven to 375°F (190°C).

Vegetables Cook: In a skillet over medium heat, sauté the onion, green pepper, mushrooms and garlic until tender. Set aside to cool off.

Meatloaf Mix: In a large bowl, combine ground beef, ground pork, cooked vegetables, Italian bread crumbs, milk, eggs, grated provolone cheese, Worcestershire sauce, salt, black pepper and paprika. Mix until simply combined.

Shape and bake: Transfer meat mixture into a bread pan and shape into bread. Spread marinara sauce on top

Cooking: Bake in preheated oven for 50-60 minutes or until internal temperature reaches 160°F (71°C).

Serve: Let meatloaf rest for 10 minutes before slicing. Serve it up hot.

Preparation time: 20 minutes | Cooking time: 50-60 minutes | Total time: 1 hour 10 minutes

Kcal : 400 par portion | portions : 6