Cowboy Butter Lobster Tails

Place the baking sheet in the preheated oven and broil for about 8-10 minutes, or until the lobster meat is opaque and cooked through. Baste the lobster tails with additional cowboy butter halfway through cooking.

Serve:

Remove the lobster tails from the oven and let them rest for a minute. Serve with lemon wedges and extra cowboy butter on the side for dipping.

Tips:

Fresh Lobster: For the best flavor, use fresh lobster tails.

Grilling Option: These lobster tails can also be grilled over medium-high heat for a smoky flavor.

Pairings: Serve with a side of garlic mashed potatoes or a fresh green salad for a complete meal.

Enjoy these flavorful Cowboy Butter Lobster Tails for a truly decadent dining experience!