Million Dollar Spaghetti Casserole

Preheat oven to 350°F (175°C).

Cook spaghetti according to package instructions.

In a skillet, cook ground beef with garlic, salt, and pepper.

Mix ricotta, sour cream, and half of the mozzarella.

Layer spaghetti, meat sauce, and cheese mixture in a baking dish.

Top with remaining mozzarella and Parmesan.

Bake for 30 minutes until bubbly and golden.

Prep Time: 20 mins | Cooking Time: 30 mins | Total Time: 50 mins

Kcal: 500 | Servings: 6

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