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Imagine the delightful flavors of a soft, gooey cinnamon roll in a chic and elegant cake form. This Cinnamon Roll Layer Cake offers just that—a rich and fluffy cinnamon-infused cake, layered with a creamy cinnamon frosting and a sweet cinnamon sugar glaze that melds wonderfully in every bite.
Ingredients:
For the Cake:
1/2 cup butter 
1 1/2 cups sugar 
1/2 cup sour cream 
2 tsp vanilla extract 
6 egg whites
(save yolks for another use)
2 1/2 cups all-purpose flour 
1 tsp cinnamon 
4 tsp baking powder 
1/2 tsp salt 
1/2 cup milk 
1/2 cup water 
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