Ricotta Spinach Lemon Spaghetti

This delightful and creamy Ricotta Spinach Lemon Spaghetti is perfect for a quick and refreshing meal. The lemon zest adds a burst of citrus flavor, making it a favorite for pasta lovers.

Ingredients:

12 oz (340g) spaghetti

2 tablespoons olive oil

3 cloves garlic, minced

2 cups fresh spinach leaves

1 cup ricotta cheese

Zest of 1 lemon

Juice of 1 lemon

Salt and pepper to taste

Grated Parmesan cheese for garnish (optional)

Lemon wedges for serving

Instructions: