Quick Bread Crust Cinnamon Rolls Treat

Preheat your oven to 375°F (190°C).

Flatten each slice of bread with a rolling pin to make it easier to roll.

Brush both sides of the flattened bread slices with melted butter.

In a small bowl, mix together the sugar and cinnamon. Sprinkle this mixture generously over one side of each bread slice.

Roll up the bread slices tightly and place them seam-side down on a greased baking sheet.

Bake in the preheated oven for 12-15 minutes, or until the rolls are golden brown and crispy.

Remove from the oven and drizzle with honey while they are still warm. Enjoy these quick and delicious cinnamon rolls!

Preparation time: