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Street Corn Chicken Rice Bowl Recipe
o Divide the cooked rice among serving bowls.
o Top with the cooked chicken and street corn mixture.
o Garnish with sliced avocado, lime wedges, additional chopped cilantro, and extra cotija cheese if desired.
5. Serve:
o Serve immediately and enjoy the vibrant flavors of your Street Corn Chicken Rice Bowl!
Prep Time: 20 minutes Total Time: 40 minutes
Servings: 4
Calories: 600 per serving
Enjoy the bold and zesty flavors in this Street Corn Chicken Rice Bowl! Perfect for a hearty and flavorful meal. Don’t forget to share your creation and tag us!ADVERTISEMENT
