Ingredients: 1 cup uncooked long grain white rice 10 ounce can condensed French onion soup 10 ounce can beef consommé 8 ounces fresh button or cremini mushrooms , sliced thin 1/4 cup butter , cut into several slices 1 teaspoon Worcestershire sauce 3 tablespoons grated Parmesan cheese , optional Instructions:
Ingredients: 4 lobster tails 1/2 cup unsalted butter, melted 4 cloves garlic, minced 2 tbsp fresh parsley, chopped 1 tbsp fresh thyme, chopped 1 tbsp fresh chives, chopped 1 tbsp lemon juice Salt and pepper, to taste Lemon wedges (for serving) Instructions:
Ingredients: 1 pound ground beef ½ cup diced onion ¼ teaspoon salt ¼ teaspoon pepper 11 ounce tube Pillsbury refrigerated French bread dough ⅓ cup ketchup 3 Tablespoons mustard 6 slices cooked and crumbled bacon (or 1 package of store-bought bacon pieces) 2 dill pickle spears, chopped 8 slices American cheese Topping 1 large egg, ...
Ingredients: 4 cups potatoes, diced 2 cups carrots, sliced 2 cups zucchini, sliced 3 tbsp olive oil 3 cloves garlic, minced 1 tbsp dried rosemary 1 tbsp dried thyme Salt and pepper to taste Instructions:
Ingredients: 1 lb shrimp, peeled and deveined 2 egg whites 1/4 cup soy sauce 1 tbsp rice vinegar 1 tsp sesame oil 2 cloves garlic, minced 1 tsp grated ginger 1 green onion, sliced Directions:
1. Natural Cleaner Lemon peels can be used to clean and deodorize your kitchen surfaces, cutting boards, and even sinks. Simply rub the peel directly or mix with vinegar for a potent cleaning solution. 2. Flavor Enhancer Use lemon peels to add a burst of citrus flavor to your dishes. Grate the peel to zest ...
Ingredients 16 ounces elbow macaroni, cooked according to package directions. 5 tbsp butter, unsalted ¼ cup all purpose flour 1 ¼ tsp ground mustard 2 cups milk, whole or 2% 1 ½ cup half and half cream 4 cups Cheddar Cheese Salt and pepper to taste Crumb Topping: ½ cup Panko bread crumbs 2 tbsp ...
Ingredients 1/2 lb bacon, chopped 1 medium onion, chopped (1/2 cup) 1 bag (30 oz) frozen country-style shredded hash brown potatoes, thawed, patted dry 2 cups shredded Cheddar cheese (8 oz) 1/4 cup grated Parmesan cheese 9 large eggs 1 1/4 cups milk 1 container (8 oz) sour cream 1 teaspoon salt 1 teaspoon ground ...
INGREDIENTS 2 lbs New York Strip Steaks (2 steaks) or Ribeye or Top Sirloin Steaks (1 lb each steak, 1 1/4” thick) 1/2 Tbsp vegetable oil or any high heat cooking oil like canola or extra light olive oil 1 1/2 tsp sea salt 1 tsp black pepper freshly ground 2 Tbsp unsalted butter 2 ...
-Ingredients: 1 tablespoon whole cloves 1 cup olive oil -Steps: 1.Prepare the Cloves: Measure out 1 tablespoon of whole cloves. 2.Infuse the Oil: Place the cloves in a small pot. Pour in 1 cup of olive oil. Heat on low for about 20 minutes, ensuring it simmers gently without boiling. 3. Cool and Strain: Remove ...